.ON THIS WEEKu00e2 $ S episode of Supper SOS, test kitchen area director and bunch Chris Morocco is actually participated in by senior examination kitchen space editor Shilpa Uskokovic to talk with Anna and Ni Nguyen, the chef-owners of Denveru00e2 $ s Sap Sua, among Bon Appu00c3 u00a9 titu00e2 $ s twenty Best Brand new Dining Establishments of 2024. They speak about their tale, their restaurant, as well as the 3 foods that have actually made the dive coming from Sap Suau00e2 $ s food selection to the webpages of Bon Appu00c3 u00a9 tit.Co-owners (as well as wed pair) Anna and also Ni opened up Sap Sua, their Vietnamese American bistro, in Denveru00e2 $ s East Colfax neighborhood in June 2023. The menu is actually an item of cooperation along with the entire kitchen area group and also features a number of the foods that Ni ate expanding upu00e2 $" like brownish butter as well as fish dressing clambered eggs, seared tofu along with ginger root scallion sauce, as well as hamachi collar with coconut sugar. These recipes could not seem like dishes you would seek to make in the home, yet Shilpa collaborated with Anna as well as Ni on adjustments that are actually optimal for home cooks.Instead of using hamachi collars, we use the exact same mouthwatering sugar sauce on seared salmon fillets, cleaned along with crunchy rice cereal as opposed to cu00e1" ' m dep (delicate scabs of young difficult rice). For the brownish butter scurried eggs, we skip sifting the eggs via a fine-mesh strainer, and also the trout egg garnish. You may have a look at the improved dishes for Fish With Coconut Sugar, Brown Butter Clambered Eggs, and also Fried Tofu With Scallion-Oil Sauce on bonappetit.com and also in the Epicurious app.Listen now to listen to additional regarding Anna and Niu00e2 $ s journey to turning into one of our Greatest Brand New Dining establishments as well as the pages of Bon Appetit, as well as check out the full listing below.